Tuesday, October 11, 2011

No Bake Bars

4 c. Cheerios
2 c. crisp rice cereal
2 c. dry roasted peanuts
2 c. M&M’s
1 c. light corn syrup
1 c. sugar
1 ½ c. creamy peanut butter
1 t. vanilla
In a large bowl, combine the first four ingredients; set aside. In a saucepan, bring corn syrup and sugar to a boil. Cook and stir just until sugar is dissolved. Remove from the heat; stir in peanut butter and vanilla. Pour over cereal mixture and toss to coat evenly. Spread into a greased 15x10x1-inch baking pan. Cool. Cut into 3x3 inch bars.

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